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Veggie-Glace

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Veggie-Glace Gold
Introducing A Vegetarian demi-glace

Veggie Glace Gold is a revelation to those seeking the greatest possible flavor in light cooking or vegetarian entrees.  It brings a new level of taste and flexibility to your kitchen.  You can make classic French sauces by following those wine reduction recipes using Veggie Glace Gold. Other flavorful variations can be created by adding other herbs, spices, wines, vinegars, etc. depending on the intended use of the sauce. Recipe using Veggie-Glace Gold

Veggie Glace Gold

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